São Lourenço do Barrocal: an experience of tranquility with nature, in the July/August issue of The Traveller magazine.
The May issue of Vinho Grandes Escolhas magazine recalls the history São Lourenço do Barrocal and presents its newly rehabilitation: how it once again became an agricultural production farm.
São Lourenço do Barrocal and its agricultural production. A place where the time of things is respected because only then can you creat genuine. The vegetables and fruits are grown thoroughly respecting the seasons and times of planting and harvesting. They are products with real flavours, stimulating our palate and making us happy.
The family program of Easter in São Lourenço do Barrocal, in the weekly edition of Sábado magazine.
How Barrocal wants to be more than a hotel. A detailed presentation of São Lourenço do Barrocal, in the April edition of Marketeer magazine.